Description
Casmara Vitamin Vegetable Mask 2030 is an alginate face mask enriched with natural vitamin C, designed to make your skin look fresh, firm, and radiant. The mask is perfect for stimulating cell renewal and protecting the skin from external factors.
Key Benefits:
- Improved Elasticity: Vitamin C stimulates collagen production, strengthening the skin and increasing its elasticity.
- Brightening and Even Tone: The mask helps eliminate dullness, evens out the skin tone, and adds a healthy glow.
- Powerful Antioxidant Protection: Active ingredients combat free radical damage, slowing down the aging process.
- Deep Hydration: Dill extract and marine algae help maintain optimal skin hydration levels.
Ingredients and Active Components:
- Vitamin C (orange): Enhances cell renewal, leaving the skin refreshed and firm.
- Dill Extract: Protects the skin from external damage and enriches it with vitamins.
- Marine Algae: Deeply hydrates and restores the skin’s barrier functions.
Who It’s For:
- For skin that needs hydration and regeneration.
- For combating dullness and the first signs of aging.
- Suitable for all skin types, including sensitive skin.
Why Choose Casmara Vitamin Vegetable Mask 2030:
- A convenient way to enjoy salon-like skincare at home.
- Natural ingredients ensure gentle care with visible results after the first use.
- A versatile product suitable for any season.
Casmara Vitamin Vegetable Mask 2030 is the perfect choice for those who want to give their skin health, freshness, and a youthful glow!
Usage
Cleanse your skin thoroughly to prepare it for the mask. Mix the gel base and powder until you achieve a smooth consistency. Apply the mask to the face, including the lips and eye area. Leave it on for 15–20 minutes until it fully sets. Gently remove the mask in one piece, starting from the edges.
Ingredients
Gel: water, Algin, Phenoxyethanol, propylene glycol, fragrance, limonene, Methylisothiazolinone, CI-15985 (yellow-6). Powder: glucose, diatom algae, Algin, calcium sulfate, dill powder, tetrasodium pyrophosphate, C. I. 47005 (yellow 10%), ascorbylglucoside, aluminum hydroxide.
