Description
Due to its high content of unsaturated fatty acids, almond oil is one of the most valuable vegetable oils. Vitamin E is involved in protecting cells from oxidative stress, i.e. from the adverse effects of oxygen radicals. Replacing saturated fats with unsaturated fats in the diet helps maintain normal blood cholesterol levels.
Ingredients
Almond 100% seed oil, D-α-tocopherol (vitamin E) 20 mg (i.e. 166% of the nutrient reference value) in 5 ml of oil.
Dosage
1 teaspoon (approx. 5 ml) 1 x per day.
