Description
Black, also fermented, garlic is produced by a special treatment of garlic (Allium sativum). Fermentation, or so-called aging, of garlic takes place under the influence of high temperature and humidity for several weeks. During fermentation, garlic acquires its typical black color and also reduces the intensity of its typical strong, irritating aroma and taste, which often limit its consumption in people with sensitive digestion. At the same time, the amount of active substances increases, thanks to which the product has many positive effects. Black garlic contributes to the normal functioning of the heart and blood vessels, supports proper cholesterol levels. It has strong antioxidant effects, supports the immune system and natural defenses. In addition, it also has a beneficial effect on liver function. The product contains 500 mg of black garlic extract in vegetable capsules.
Food supplement.
Contents in 1 capsule: Black garlic (500mg *%DRHP)
* Daily reference intake value in 1 capsule is not established
Dosage
1 capsule daily
Ingredients
Ingredients: fermented garlic (Allium sativum) extract, Capsule shell: hydroxypropylmethylcellulose
Warning
Obsah začněte užívat pouze z nepoškozeného bezpečnostního obalu. Nepřekračujte doporučené denní dávkování. Není určeno dětem do 3 let. Nevhodný pro těhotné a kojící ženy. Není určeno jako náhrada pestré stravy a zdravého životního stylu. Po otevření balení spotřebujte, dle doporučeného dávkování, co nejdříve.
Manufacturer / Distribution
VitaHarmony s.r.o.
Vyhlídka 39
638 00 Brno
CZ
