Description
Chia seeds, which come from the Spanish sage plant (Salvia hispanica L.), are a source of quality protein, contain a high proportion of healthy omega 3 and 6 fatty acids in a very favorable ratio, contain a high proportion of fiber and are a rich source of vitamins (A, C or E) and minerals (potassium, calcium, phosphorus, magnesium and iron). contain more omega-3 fatty acids than any other natural source.
Chia seeds come from Spanish sage (Salvia hispanica L.), which is an annual herb from the Laminaceae family, originally from Central and South America. The name "chia" comes from the Aztec word "chian", which means "oily". The name "chia" is the Mayan word for "power".
These seeds were also by about 900 B.C. used in Mexico as currency, which only proves their high value. Chia seeds were among the four most important foods of the ancient Aztecs - beans, amaranth, corn and chia. Already in ancient times, this diet met the nutritional requirements set by today's World Health Organization.
Dosage
No more than 15 g (approx. 5 teaspoons) per day Storage: In a dry place and at a temperature of up to 25 degrees Celsius. In a dry and cool place, in a closed package, out of the reach of children! Minimum shelf life until the date indicated on the bottom of the package. Protect from direct sunlight. Warning: Start using the contents only from the undamaged safety packaging. Do not exceed the recommended daily dosage. Not intended for children under 3 years of age.
Ingredients
Sage seeds
Warning
Obsah začněte užívat pouze z nepoškozeného bezpečnostního obalu. Nepřekračujte doporučené denní dávkování. Není určeno dětem do 3 let.
