Description
Freeze-dried fruit goes through a process where it is rapidly frozen and then slowly dried in a vacuum. This removes 95% of the water and acetic acid. It retains its flavor, aroma, texture and natural color, as well as the vitamins, nutrients and minerals commonly found in fresh fruit. If you store freeze-dried fruit correctly, it has a long shelf life. Try a mix of freeze-dried strawberries, raspberries and banana, which is suitable for adding to yogurt or breakfast mixes or just for snacking.
Ingredients
Freeze-dried strawberries, raspberries and banana.
