Description
Shiitake (Lentinula edodes) is an edible mushroom native to East Asia, where it has been traditionally used for generations. It is valued for its naturally occurring nutritional and bioactive compounds, which contribute to its characteristic composition.
The ST. MARIA food supplement contains a high-quality shiitake fruiting body extract, standardized to at least 50% polysaccharides.
Key Benefits
500 mg of shiitake mushroom extract per capsule
At least 50% polysaccharides
250 mg of polysaccharides per capsule
1000 mg of extract in 2 capsules
500 mg of polysaccharides in 2 capsules
100% vegan capsules
Free from additional additives, starch, gluten and preservatives
Ingredients
Shiitake mushroom fruiting body extract (Lentinula edodes), standardized to more than 50% polysaccharides. Capsule shell: hydroxypropyl methylcellulose.
No additional capsule manufacturing agents.
Active Ingredient Content
| Active ingredient | 1 capsule | 2 capsules |
|---|---|---|
| Shiitake mushroom extract | 500 mg | 1000 mg |
| Of which polysaccharides | 250 mg | 500 mg |
Recommended Dosage
Take 2 capsules daily with plenty of water.
Packaging
180 vegan capsules.
Net weight: 106 g.
Warning
Do not exceed the recommended daily dosage. This product is not intended for children under 3 years of age, pregnant or breastfeeding women. Food supplements should not be used as a substitute for a varied and balanced diet. Keep out of reach of children. Store in a dry, dark place at a temperature between 4°C and 25°C.
-400x260.png "ST.MARIA Krill oil 590 mg, 180 capsules")
 (Бьютификатор товаров)-400x260.png "ST.MARIA Bovine Colostrum, 270 capsules")
